From fudge to truffles, candy and confections require precision temperature and humidity controls. Refcon’s candy cases maintain a consistent temperature of 60° F, which is the recommended temperature for all types of candies. Additionally, our units keep the relative humidity at a steady 50%, which helps keep candy fresher longer.
Refcon designs candy cases that not only showcase sweets, but showcase your sweet design. We start by sitting down with you to fully understand your design vision, which includes everything from environmental ambiance to space limitations. Then we offer customized and modified case options in a variety of sizes and finishes to meet your needs. In the end, we’ll deliver the eye candy as you see it.
All Refcon candy cases feature mirrored sliding doors to enhance presentation and maximize sales.